Menu | Osteria del Borro

Menu

Between Flavor and Territory: Authentic Tuscany

The Cuisine

Tuscan culinary tradition is the starting point of Osteria del Borro’s cuisine, reinterpreted with creativity and balance in a contemporary key. Carefully selected ingredients, highlighted in their most authentic expression, become the protagonists of a story that evolves with the seasons.

The tasting menu best embodies this philosophy: a journey of flavors that celebrates the quality of the ingredients and the harmony of their combinations.
Tasting Menu

Tuscan wine excellence

The wine list highlights the specialties of Tuscany and is the result of a continuous search for the region’s finest excellence. Alongside prestigious and well-known labels, there is a wide selection of small producers strongly committed to sustainability.

Of particular note are Il Borro’s organic wines, which showcase indigenous grapes such as Sangiovese in its various expressions, alongside international varieties that best express our terroir.

Our sommeliers guide guests on a journey of discovery, suggesting pairings designed to enhance the harmony between wine and dish.

Respect for the environment

Osteria del Borro is strongly committed to sustainability and therefore makes every effort to protect the environment, reduce waste and increase the well-being of both guests and staff. The kitchen is equipped with a cutting-edge ozone system – a safe and ecological way to sanitize the workspace – and plenty of modern equipment. Finally the team has also adopted several techniques that allow reduction of food waste and energy consumption. Even the products used for cleaning are eco-friendly and chemical-free.